This cheesecake is so light and refreshing for summertime. Not to mention, it’s way healthier than the classic ‘New York Style Cheesecake’ because it doesn’t have crust or flour in the recipe. For example, that type could have anywhere from 500-800 calories per serving, and ours has only 274 calories. That pretty much seals the […]
Chicken thighs are one of my favorite things to grill in the summertime. Any piece can be used for this recipe, but the thigh is my preference. Of course since it’s chicken, it has to be brined. I used a cajun inspired version of my brine recipe for this. If you’ve never brined poultry, I […]
This is the first of many excellent recipes I’ve got planned for this week. Get ready for what could be your entire Memorial Day backyard BBQ feast. I’m keeping it very traditional, but much healthier… although no one will be able to tell the difference! Roasted jalapeños are exactly what your deviled eggs have been […]
If you’ve been following Simply Fresh Cooking since the beginning, this sandwich might look eerily familiar – but back then it was called a Reuben Style French Dip with Spicy Slaw. That was Bill’s second post ever… awwww. Please pay no attention to those old photos of mine, by the way. Bill thought up the […]
Do you own a fondue pot that you’ve never taken out of the box? Maybe I can give you the inspiration to dust that baby off and have some fondue fun! Let’s just change the name to SUPER FUN-DUE, k? No? Ok.
If you’ve been looking for the perfect mustard dip, here ya go…